{"id":9158233063661,"title":"Honing Steel 10 inch Professional Knife Sharpener, High Carbon Steel, Fine Lines, High hardness, Knife Sharpening Steel Honing Rod Round","handle":"honing-steel-10-inch-professional-knife-sharpener-high-carbon-steel-fine-lines-high-hardness-knife-sharpening-steel-honing-rod-round","description":"\u003ch3\u003eHoning Steel 10 inch Professional Knife Sharpener, High Carbon Steel, Fine Lines, High hardness, Knife Sharpening Steel Honing Rod\u003c\/h3\u003e\r\n\u003cp id=\"b\"\u003e\u003c\/p\u003e \r\n\r\n\u003ch3\u003eProduct Features\u003c\/h3\u003e\r\n \u003cul class=\"a\"\u003e\r\n \u003cli\u003e[Fine lines] The professional knife Sharpening rod is very fine texture and not rough,easy to honing,quickly restore the sharpness of the blade\u003c\/li\u003e\r\n \u003cli\u003e[High hardness of steel] The honing rod is made of high-carbon steel, An intense heat treatment process improves hardness,and the hardness of the steel can reach 62-65HRC.\u003c\/li\u003e\r\n \u003cli\u003e[Magnetization design] Increase friction when sharpening the knife,making it easier to sharpen the knife,and the knife sharpener is magnetized to prevent metal particles from being sucked in or falling on the food.\u003c\/li\u003e\r\n \u003cli\u003e[Increase diameter] The diameter of this sharpening rod is 13 mm,thick material,More stable sharpening.\u003c\/li\u003e\r\n \u003cli\u003e[Applicable Occasions] Suitable for chef,butcher,or home use, Can sharpen various knives, such as chef knife,damascus knife,Santoku knife,butcher knife,boning knife,Chopping knife and other knives.\u003c\/li\u003e\r\n \u003c\/ul\u003e","published_at":"2025-10-29T05:58:37+11:00","created_at":"2025-10-29T05:58:34+11:00","vendor":"KINTIF","type":"Knife 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Steel 10 inch Professional Knife Sharpener, High Carbon Steel, Fine Lines, High hardness, Knife Sharpening Steel Honing Rod\u003c\/h3\u003e\r\n\u003cp id=\"b\"\u003e\u003c\/p\u003e \r\n\r\n\u003ch3\u003eProduct Features\u003c\/h3\u003e\r\n \u003cul class=\"a\"\u003e\r\n \u003cli\u003e[Fine lines] The professional knife Sharpening rod is very fine texture and not rough,easy to honing,quickly restore the sharpness of the blade\u003c\/li\u003e\r\n \u003cli\u003e[High hardness of steel] The honing rod is made of high-carbon steel, An intense heat treatment process improves hardness,and the hardness of the steel can reach 62-65HRC.\u003c\/li\u003e\r\n \u003cli\u003e[Magnetization design] Increase friction when sharpening the knife,making it easier to sharpen the knife,and the knife sharpener is magnetized to prevent metal particles from being sucked in or falling on the food.\u003c\/li\u003e\r\n \u003cli\u003e[Increase diameter] The diameter of this sharpening rod is 13 mm,thick material,More stable sharpening.\u003c\/li\u003e\r\n \u003cli\u003e[Applicable Occasions] Suitable for chef,butcher,or home use, Can sharpen various knives, such as chef knife,damascus knife,Santoku knife,butcher knife,boning knife,Chopping knife and other knives.\u003c\/li\u003e\r\n \u003c\/ul\u003e"}
Honing Steel 10 inch Professional Knife Sharpener, High Carbon Steel, Fine Lines, High hardness, Knife Sharpening Steel Honing Rod Round
Honing Steel 10 inch Professional Knife Sharpener, High Carbon Steel, Fine Lines, High hardness, Knife Sharpening Steel Honing Rod
Product Features
- [Fine lines] The professional knife Sharpening rod is very fine texture and not rough,easy to honing,quickly restore the sharpness of the blade
- [High hardness of steel] The honing rod is made of high-carbon steel, An intense heat treatment process improves hardness,and the hardness of the steel can reach 62-65HRC.
- [Magnetization design] Increase friction when sharpening the knife,making it easier to sharpen the knife,and the knife sharpener is magnetized to prevent metal particles from being sucked in or falling on the food.
- [Increase diameter] The diameter of this sharpening rod is 13 mm,thick material,More stable sharpening.
- [Applicable Occasions] Suitable for chef,butcher,or home use, Can sharpen various knives, such as chef knife,damascus knife,Santoku knife,butcher knife,boning knife,Chopping knife and other knives.